Wednesday, November 30, 2011

Thai Fried Rice


Thai Fried Rice

interested in to have something Asian? I know I know.... It looks fattening due to the amount of carbohydrates containing in this AWESOME dish. But I must say for a chef who is quite well known in Penang (Malaysia) for his Western Food, he really knows his way around to please his customers. Yes he is none other than James Foo.

My brother and I always have this when we head over to P.S.C. (Penang Swimming Club) either for dinner or lunch. It's quite a reasonable portion together with a reasonable price.

It's a delicacy of rice fried with a proportion of Tom Yam Paste (i think so) together with some chicken breast meat and prawns. Last-but-not-least, just for some decoration (makes it look slightly better for presentation) he tops it all with some greens and slices of carrots on top. If you think it's still not spicy enough for you, no worries ask them to fry it with some "Cili Padi" or ask for some additional "sambal". It's quite good honestly. You should try it.

If you are in P.S.C., do make sure u try it out otherwise head to his restaurant at Tanjung Tokong just somewhere opposite of Komplex Prima Tanjung.

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